Ham and Cheese Monkey Bread
Author: Sugar, Spice and Family Life
Recipe type: Appetizer
Prep time:
Cook time:
Total time:
Serves: 16
- ½ cup butter, melted
- ½ tsp. garlic powder
- 1 tsp. Italian seasoning
- 2 (16.3 oz) containers of refrigerated biscuits
- ¾ lb. sliced ham, divided
- 1 cup shredded cheddar cheese, divided
- Preheat oven to 350 F. Grease a bundt pan.
- In a bowl, mix together melted butter, garlic powder and Italian seasoning.
- Cut each biscuit into quarters. Place ham and cheese inside each biscuit quarter. Form into balls and toss in the butter mixture.
- Arrange balls into the pan.
- Bake for 45 minutes, or until done. Let stand for 10 minutes.
- Remove from pan and serve warm.
Recipe by Sugar, Spice and Family Life at https://sugarspiceandfamilylife.com/2017/01/ham-and-cheese-monkey-bread-recipe.html
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