Caramel Apple M&M Blondies
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 24
  • ½ cup butter
  • 1½ cup brown sugar
  • ¼ cup applesauce
  • 2 eggs, beaten
  • 2 tsp. vanilla extract
  • 2 cups flour
  • 1 tsp. baking powder
  • ¼ tsp. baking soda
  • ½ tsp. salt
  • 1 apple, chopped
  • 1 cup Candy Apple M&Ms
Apple Caramel Sauce
  • ½ cup apple juice
  • ½ cup white sugar
  • ¼ cup butter
  • 2 Tbs. whipping cream
  1. Preheat oven to 350 F. Grease a 9x13 inch baking pan.
  2. Melt butter in a large saucepan and remove from heat. Stir in brown sugar and applesauce. Allow to cool slightly. Then mix in eggs and vanilla.
  3. In a bowl, combine flour, baking powder, baking soda and salt. Stir the flour mixture and chopped apples into the brown sugar mixture, mixing just until combined.
  4. Spread the batter into the baking pan. Sprinkle the Candy Apple M&Ms on top.
  5. Bake for 25 minutes, or until inserted toothpick comes out clean.
Apple Caramel Sauce
  1. Cook apple juice in a small saucepan over medium-high heat, until reduced to ⅛ cup (around 10 minutes). Stir in white sugar, butter and whipping cream. Bring to a boil, stirring often. Boil for 2 minutes, stirring constantly. Remove from heat and allow to cool.
  2. Pour cooled sauce onto cooled blondies.
  3. Enjoy!
Recipe by Sugar, Spice and Family Life at