Smores Chocolate Fondue
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
  • 2 cups milk chocolate chips
  • 1 cup cream
  • 1 tsp. vanilla extract
  • ¼ cup marshmallow creme
  • ¼ cup graham cracker crumbs
  1. In a saucepan, heat cream over medium heat until a low boil.
  2. Remove pan from heat and stir in the chocolate chips until smooth. Stir in the vanilla extract and marshmallow creme until melted.
  3. Transfer the fondue to a fondue pot. Sprinkle graham cracker crumbs on top.
Recipe by Sugar, Spice and Family Life at