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Slow Cooker Mexican Corn Dip Recipe

Slow Cooker Mexican Corn Dip is a delicious hot dish for an easy family dinner or to bring to parties.

As you already know, it’s the holiday season which means a lot of events are happening. My family is going to be especially busy with parties this year. We are attending three family Christmases and two family member birthday parties within a two week period. All of the events are between one to two hours away and I need to bring a dish. I usually make desserts, but my husband wants me to make something savory. Since we are traveling, I need a dish that can stay hot in a slow cooker. I decided that I am going to bring my easy Slow Cooker Mexican Corn Dip.

Once I decided that I was making Slow Cooker Mexican Corn Dip, I started craving it. I decided to go to Walmart to pick up ingredients to make an easy dinner of quesadillas and corn dip.

While I was shopping, I picked up actually two cans of RO*TEL. One can for the corn dip and one can for the quesadillas. I personally like the RO*TEL Original diced tomatoes and green chilies, which has a little bit of kick. But I also buy RO*TEL Mild for those who can’t handle spice that well.

Slow Cooker Mexican Corn Dip is super easy to make. In a slow cooker, you just need to add the corn, RO*TEL, softened cream cheese, shredded cheese, diced green onions, garlic and chili powder. Let it cook until it is hot and then you are ready to enjoy. Slow Cooker Mexican Corn Dip is a delicious hot dish for an easy family dinner or to bring to parties.


Slow Cooker Mexican Corn Dip
Author: 
Recipe type: Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: 8
 
Ingredients
  • 3 (11 oz) cans of corn with red and green peppers, drained
  • 10 oz. can of RO*TEL Orginal diced tomatoes and green chilies, drained
  • 8 oz. package of cream cheese, softened and diced
  • ½ cup Mexican shredded cheese
  • ¼ cup diced green onions
  • ½ tsp. minced garlic
  • ½ tsp. chili powder
Instructions
  1. In a slow cooker, mix together the corn, RO*TEL, cream cheese, shredded cheese, green onions, garlic and chili powder.
  2. Cook on high for an hour or on low for a few hours.
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Find more easy to make recipes that are perfect during the holidays by visiting Yes You Can Recipes!

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