Slow Cooker Kielbasa and Sauerkraut is perfect dinner for Fall. This German dish only contains five ingredients and is ready in a few hours.
Fall is my favorite season. The weather is perfect and the scenery is beautiful. I also enjoy all the autumn activities and events. One October festival I would love to visit is the Oktoberfest in Munich, Germany. It’s a world famous autumn festival that features beer-drinking and merrymaking. The festival seems like it would be fun and I would love to visit the country where my ancestors lived. My family has lived in the middle of Pennsylvania Dutch country for a few generations now. But we still honor some of the German traditions like eating pork and sauerkraut for good luck on New Years. Since Oktoberfest is happening right now, I decided to celebrate by making Slow Cooker Kielbasa and Sauerkraut….
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