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Smores Brownie Bowls Recipe

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Smores Brownie Bowls are a delicious way to eat smores without a campfire. The brownie bowl is filled with marshmallows, chocolate and graham crackers.

Smores-Brownie-Bowls

As many of you know, I am a Good Cook blogger and love their products! I was thrilled when I recently received a Good Cook Bake-A-Bowl pan. I have several recipe ideas on what I’m going to use the pan for. I love chocolate so the first thing I wanted to make had to involve it. We enjoy eating smores, but unfortunately having a campfire available isn’t convenient. I wanted to make smores at home so I decided to create Smores Brownie Bowls.

The first thing I had to make was the brownie bowl part. I made my brownie batter and got out my Bake-A-Bowl pan. The pan is non-stick but I always grease pans even if they are non-stick. I added my batter to the six cups to the fill line. Then placed the bowl shaping lid on top of the pan. I baked my brownies for the same amount of time that I normally would. Once they were done and cooled slightly, I flipped them out of the pan.

Using a Bake-a-bowl pan to make Smores Brownie Bowls

For the smores part, I filled each brownie bowl with marshmallows, chocolate chips, and graham cracker pieces. I placed the filled brownie bowls onto a cookie sheet. I put the tray in the oven, 6 inches from the broiler element on the inside top of the stove. With the door ajar, I broiled them for 1 minute. I watched them closely since I just wanted the marshmallows to get toasted but not burnt. Once toasted, they were ready to eat. The Smores Brownie Bowls are a fun dessert to eat which can be enjoyed in the convenience of your home, no campfire required.

Smores-Brownie-Bowls

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Smores Brownie Bowls
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 6
 
Ingredients
Brownies
  • ½ cup butter
  • ½ cup flour
  • ⅓ cup unsweetened cocoa powder
  • ¼ tsp. baking powder
  • ¼ tsp. salt
  • ½ cup chocolate chips
  • ¾ cups white sugar
  • 2 eggs
  • 1 tsp. vanilla extract
Smores
  • ½ cup mini marshmallows
  • ¼ cup chocolate chips
  • 1 sheet of graham crackers, broken pieces
Instructions
Brownies
  1. Preheat oven to 350 F. Grease a Bake a Bowl Pan.
  2. In a large saucepan, melt butter. Remove from heat.
  3. In a bowl, combine flour, cocoa powder, baking powder and salt. Add in chocolate chips. Beat the flour mixture into the butter. Fill each bowl to the fill line with the brownie batter.
  4. Bake for 25 minutes or until done.
Smores
  1. Place cooled brownie bowls onto a cookie sheet. Fill the brownie bowls with marshmallows, chocolate chips and graham crackers.
  2. Broil for 1 minute.
  3. Enjoy!
Notes
If you don't have a Bake a Bowl pan, you can double the recipe and make in a 9x13 pan instead.


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Comments

  6. Oh my. You really caught my eye with brownies. This looks so yummy and will have to make. I’ve pinned your post to the Bloggers Brags Pinterest Board

  8. I love the idea of Brownie Smore Bowls. I’ve tried baking the marshmallows into my brownies before but they always seem to melt too much. Broiling them slightly after the fact is a great idea.

  14. I found your post on Get Him Fed. I’d love it if you would share your recipe on this week’s The Yuck Stops Here link party. Hope to see you there! HUGS

  22. Not to sound really dense, but do you leave the bowl “top” part on when baking? I couldn’t tell if this was just placed on, after the brownies came out of the oven, or stayed on the whole time.

  24. What adorable bowls of YUM! Thanks much for sharing at Weekend Potluck. We’d love it if you’d link back to the party within the post (it makes you eligible to be featured…and this is ‘feature worthy’. =)

  25. These would be a hit in our house for sure! I wonder how the flourless avocado based brownie mix would hold up in this recipe…I must get one of these pans and test them out.

  27. These look like the best sm’ores every, thanks for this idea!!
    Also, new follower on Pinterest, G+, FB, Twitter and Instagram today!!

  31. Oh wow, could these look any more delicious? Morsels of temptation!!
    Would love you to link up to our linky party and share your amazing recipes 🙂

  33. You’ve just combined two things I love: brownies and s’mores. These sound decadent, and I can imagine they’ll be made at my home sometime this summer because this recipe is too good to pass up!

    Also, this was one of my favorites from last week’s That’s Fresh Friday link-up! I’ll be sharing it at my blog tonight and this weekend as we kick off another party. Thanks for participating, and keep up the great work!

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