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lemon recipe

Lemon Pancakes Recipe

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Lemon Pancakes are a delicious and refreshing breakfast that is perfect for Spring.

Lemon Pancakes

The beautiful springtime weather is finally here. With the fresh feeling from the change of seasons, I wanted to make a refreshing breakfast to start the day. I decided to make Lemon Pancakes since my family loves pancakes. Lemon Pancakes are a delicious and refreshing breakfast that is perfect for Spring. …

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Lemon Blueberry Muffins Recipe

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Lemon Blueberry Muffins are a delicious twist on classic blueberry muffins. These muffins are filled with fresh blueberries and refreshing hints of lemon.

Lemon-Blueberry-Muffins

Lemon Blueberry Muffins are a delicious twist on classic blueberry muffins. They are filled with fresh blueberries with the hint of lemon. The use of lemon zest and juice in the batter makes it a refreshing breakfast treat.

Lemon-Blueberry-Muffins

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Lemon Blueberry Muffins
Author: 
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 14 muffins
 
Ingredients
  • 1½ cups flour
  • ¾ cup white sugar
  • 2 tsp. baking powder
  • ½ tsp. salt
  • 1 lemon, zested
  • 1½ cup fresh blueberries
  • ⅓ cup vegetable oil
  • ⅓ cup milk
  • ½ lemon, juiced
  • 1 egg
  • Raw turbinado sugar
Instructions
  1. Preheat oven to 400 F. Line muffins tins with liners.
  2. In a large bowl, combine flour, sugar, baking powder, salt and lemon zest. Add blueberries to mixture.
  3. In a medium sized measuring cup, add vegetable oil, milk, lemon juice and an egg. Pour into the flour mixture. Mix until moistened.
  4. Fill each muffin cup ⅔ full. Sprinkle muffin tops with raw sugar.
  5. Bake muffins for 20 minutes or until done.

 

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